Starters


Onion Bhajee£3.95
Golden fried onions combined with gram flour, fenugreek leaves and fennel seeds. Made into round shaped balls.

Aloo Chat£3.50
Spiced potato cooked with lemon juice and chat masala to create flavour.

Chicken Tikka (St)£3.95
Pieces of chicken which are boneless and marinated in spices and yoghurt. Cooked in the tandoori oven.

Lamb Tikka (St)£4.95
Pieces of lamb which are boneless and marinated in spices and yoghurt. Cooked in the tandoori oven.

Chicken Chat£3.95
Spiced chicken cooked with lemon juice and chat masala to create flavour.

Sheek Kebab£3.95
Minced lamb combined with gharam masala, coriander, garlic and ginger. Cooked on a skewer in the tandoori oven

Shamee Kebab£3.95
Minced lamb combined with gharam masala, coriander, garlic and ginger. Cooked on a skewer in the tandoori oven

Tandoori Chicken (St)£3.95

Vegetarian Samosa£2.95
Rice flour pastry filled with mince lamb or vegetables and deep fried.

Meat Samosa£3.95

King Prawn Butterfly£5.50
King sized prawn marinated in garlic and deep fried in bread crumb.

Paneer Tikka (St)£4.95
Homemade paneer marinated in yoghurt and mixed spices. Served with salad.

Prawn Puree£4.95
Prawns cooked with spices herbs and a light sauce. Served with a light fluffy purée bread.

King Prawn Puree£5.95
king prawns cooked with spices herbs and a light sauce. Served with a light fluffy purée bread.

Chicken Pakora£3.95
Deep fried chicken wrapped in a gram flour batter.

Mixed Starter£5.95
Combination of chicken, lamb, and sheek kebab. Cooked in the tandoori oven.

Fish Tikka£4.95
Pieces of fish chopped and marinated in spices and yoghurt. Cooked in the tandoori oven.

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